Above: A tenderloin steak pintxo on the Ultimate San Sebastián Pintxo & Wine Tour

For me, food is a big part of any trip abroad. Besides eating in a variety of restaurants, I often make it a point to sign up for a food tour while in a new destination. In Spain, we chose Devour Tours, which we hired in Madrid, Seville, Barcelona and San Sebastián. The company started in 2012 and makes it a mission to support local businesses, taking guests to authentic family-run eateries rather than typical tourist traps.

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Above: A tenderloin steak pintxo on the Ultimate San Sebastián Pintxo & Wine Tour

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