Above: Table in the Smoked Room, Madrid

The impact of the pandemic was inevitably less severe for chefs like Dani García at the Four Seasons Hotel Madrid and Quique Dacosta at the Mandarin Oriental Ritz, Madrid. Many smaller, independent restaurants in Madrid have struggled to survive the shutdowns, but a few recent openings are noteworthy. Here are our new favorites.

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Above: Table in the Smoked Room, Madrid

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An Excursion to Cáceres, Spain Madrid’s New and Reinvented Grand Hotels A Hammam Experience in Madrid